Author: Cherie
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Let the taste-testers see the Tony’s Chocoloney Filled
We might’ve missed the announcement a few weeks ago, but that didn’t stop us heading to Waitrose to…
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How to boil an egg: Timings for soft- and hard-boiled eggs
Wondering how long you need to boil an egg to get a soft- or hard-boiled egg? We tested…
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We tried Aldi’s new rosé wine collection & all agreed one was only good for the sink
A few weeks ago, Aldi launched their popular spring-summer rosé wine collection, much to the joy of the…
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Ninja expand outdoor grilling range with FlexFlame gas BBQs
We aren’t rich at Simple & Homely, not by any stretch of the imagination, but we are Ninja…
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Best value BBQs, from disposable to charcoal and gas
The weather has been nothing but blue skies for the past few days which means hope for a…
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Palm-oil free chocolate bars in the UK
Shrinkflation and enshitification of Easter eggs has been going on for years now, but we’re going to list…
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The best value Free From caterpillar cake
We take a look at which supermarkets do free-from caterpillar cakes, what alternative flours are used, and whether…
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What is Mounjaro?
It’s the age of the weight loss jab. Everyone knows someone who has been on one, whether that…
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Vodka Gummy Bears: Turn these innocent sweets into boozy treats
Turn gummy bears into boozy little treats with a good soak in vodka. Go easy though, these gummy…
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Sugar-free vanilla and dark chocolate chip cookie recipe
If you’re a sweet-toothed diabetic, we’ve got you covered. Try out these sugar- and dairy-free vanilla and dark…
